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Times Supermarkets

Honolulu, Hawaii 96819
Job Type:
Job Status:
Full Time
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Job Details


Position Summary:

Cuts, trims and prepares quality seafood products to be displayed, while providing standard customer service.


Job duties:

- Greets customers when within ten feet and four seconds of contact.

- In full service departments, readily services customers orders, weighs out and prices products for customers

- Pulls items to be cut and prepped for the day from the freezer

- Cuts filets, chunks, and cubes per company standards

- Trays, wraps, and prices products per company standards

- Stocks and rotates seafood items, to maintain freshness and quality, removes damaged items from seafood floor

- Displays merchandise on showcase per schematic

- Adds ice to seafood display case, prepares poke and other seafood products from recipes

- Completes basic cleaning of department, by washing and sanitizing work tools and area

- Keeps seafood chill organized and clean, bale boxes

- Performs other related duties as needed as assigned by manager



- Stand for long periods of time, very frequent walking back and forth from meat/seafood warehouse to floor


- Carry up to 60 pounds, push and pull up to 1000 pounds, frequent motions with arms/hands to cut and display seafood items


- Use of proper safety procedures


- Able to listen to directions and follow through independently


- Have good communication and observation skills


- Able to work with a team and independently when needed




Job Skills:


- Previous experience working with the public


- Not afraid to use knives


- Working knowledge of different seafood required


- Basic knowledge of seafood product preparation and uses






- Air condition while in store, 40-50 degrees while working in the meat department, freezer and chill.








Must be at least 18 years of age to operate machinery




To apply:


Download and  complete an application form

Email to


Email your resume to

 Upon application, please let us know you saw us on Job Link Now.

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